Author Sylvain Charlebois is director of the Agri-Food Analytics Lab and professor in food distribution and policy at Dalhousie University. Co-author Janet Music is a research associate at the ...
Originally published on May 18, 2019. A new study seems to suggest that there may be something about processed foods that causes people to eat more than they would of unprocessed foods containing ...
Add Yahoo as a preferred source to see more of our stories on Google. If you’ve ever tried to lose weight, you’ve probably been told that cooking your own meals is the way to go. This has been backed ...
Add Yahoo as a preferred source to see more of our stories on Google. It’s not exactly news that junk food isn’t healthy. What may be surprising is exactly how pervasive ultra-processed foods (UPFs) ...
Two books offer refreshing arguments in favour of industrial innovations and appetising alternatives to meat — without the unpalatable moralising ...
1:14 Why processed food consumption continues to increase While many diets and nutritional advice — including the Canada Food Guide — recommend avoiding highly processed foods, the researchers wrote ...
Ultra-processed foods, such as ready-to-eat meat, fizzy drinks, ice cream and sugary cereals are linked to a higher risk of early death, according to a new study. The U.S.-based research, published ...
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How ultra-processed food is central to your diet
Some diet experts have been warning us off highly processed or ultra-processed food (UPF) for years, but this month the campaign reached new heights. In the US, Donald Trump’s Health Secretary, Robert ...
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Expert analysis | Ultra-processed food regulations: 5 things food companies should know
Ultra-processed foods are a staple of diets throughout the nation. For many, these foods are more accessible, affordable and convenient due to their long shelf lives and ready-to-eat nature. They’re ...
Next time you pick up a box of Coco Pops, imagine it carries a cigarette-style label – complete with graphic photos illustrating that long-term consumption could risk obesity, type 2 diabetes and ...
The resurgence of rhetoric around the food industry “feeding us poison” — spurred by figures like Robert F. Kennedy Jr. and the return later this month of Donald Trump —signals a renewed ...
Schools may scramble to measure up to new rules, which call for more costly ingredients like whole foods and protein.
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